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Got Plants
@GotPlants
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LA Italian Restaurant #PuraVita Opens #Vegan Pizzeria
vegnews.com
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LA Italian Restaurant Pura Vita Opens Vegan Pizzeria
vegnews.com
“While so many doors are closing, we are opening a new one,” says Tara Punzone, chef and owner of Pura Vita.
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#AustinBakery Launches #Vegan At-Home Baking Kits For Delivery Nationwide
vegnews.com
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Austin Bakery Launches Vegan At-Home Baking Kits For Delivery Nationwide
vegnews.com
Skull & Cakebones now delivers baking kits for cakes, scones, and French toast (and, soon, biscuits and pie crusts) straight to your door.
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#Vegan Restaurant #ModernLove Launches $2 Meal Program to Feed Community Amid #COVID19 Outbreak
vegnews.com
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Vegan Restaurant Modern Love Launches $2 Meal Program to Feed Community Amid COVID-19 Outbreak
vegnews.com
While the restaurant—owned by vegan icon Isa Chandra Moskowitz—is closed to the public, it partnered with hunger-relief group Chilis on Wheels to provide free and discounted meals to those in need. 
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After #KFC #VeganNugget Test, Cargill Plans to Launch New Vegan Meat Brand in China
vegnews.com
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After KFC Vegan Nugget Test, Cargill Plans to Launch New Vegan Meat Brand in China
vegnews.com
The agribusiness giant is expanding its plant-based protein portfolio with new vegan meat brand PlantEver for the consumer and foodservice sector. 
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#JoaquinPhoenix Urges Everyone to Adopt a Mother Cow for #MothersDay
vegnews.com
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Joaquin Phoenix Urges Everyone to Adopt a Mother Cow for Mother’s Day
vegnews.com
In February, the Oscar-winning actor rescued mother cow Liberty and her baby calf Indigo from slaughter and wants their first Mother’s Day together at Farm Sanctuary to be the best ever.
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94 Percent of Americans Are Willing to Eat More #PlantBased Foods, Yale Survey Finds
vegnews.com
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94 Percent of Americans Are Willing to Eat More Plant-Based Foods, Yale Survey Finds 
vegnews.com
The new report also finds that half of Americans are willing to increase their consumption of vegan meat and dairy alternatives.
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#Plantbased food retail sales grow 5x faster than total food sales for second consecutive year, with plant-based market now worth $5 billion
gfi.org
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Plant-Based Retail Market Insights (2020 Media Release)
gfi.org
Plant-based food retail sales grow 5x faster than total food sales for second consecutive year, with plant-based market now worth $5 billion
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#PlantBasedButter Is Taking Over The Dairy Aisle
forbes.com
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Plant-Based Butter Is Taking Over The Dairy Aisle
forbes.com
Dairy-based butter has long been a staple of the American diet – but appetites are rapidly changing.
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